2-6 kale leaves thoroughly washed and cut into small pieces 2 Tbs freshly squeezed lemon or lime juice 1 1/2-2 Tbs pure raw honey 1 Tbs cold-pressed olive oil 1/2 tsp onion powder 1/4 tsp garlic powder Sea salt to taste Handful cherry tomatoes Red onion sliced Julienne style 1. Place kale in a bowl...Read More